How to make ice cubesHow to save energy
To make ice cubes fill the enclosed ice cube tray with
water and put it to the frozen food compartment.Avoid putting the appliance in a sunny place and
Wetting the bottom of the tray and setting thermostaticnear anything that gives off heat.
control knob to maximum stage can shorten preparing
Be sure that the condenser and the compressor
time. After finishing do not forget to reset theare well ventilated. Do not cover the sections
thermostatic control to the suitable stage.
where ventilation is.
Ready ice cubes can be taken out of the tray underWrap products in tightly closing dishes or cling
running water then twist or hit it.film to avoid building up unnecessary frost.
Avoid products put in the freezer compartment to
Some useful information andtouch foods already frozen.
adviceDo not leave the door open longer than
necessary and avoid unnecessary openings.
After opening and closing the door of freezerPut warm foods into the appliance only when
vacuum will rise inside the appliance because ofthey are at room temperature.
the low temperature. So wait 2-3 minutes after
closing the door - if you want to open it again - whileThe condenser must be kept clean.
inner pressure equalises.
Take care of operating the freezer at a position of
thermostatic control so that the inside temperatureThe appliance and environment
can never go beyond -18 °C, since temperature
higher than this can deteriorate frozen foods.This appliance does not contain gasses which
At the top of the appliance there are two coolingcould damage the ozone layer, in either its
accumulators placed in the freezing tray. It isrefrigerant circuit or insulation materials. The
practical to keep these accumulators in theappliance shall not be discarded together with the
appliance during use. They are basically forurban refuse and rubbish. Avoid damaging the
increasing dangerous warming time of the interiorcooling unit, especially at the rear near the heat
of the appliance up to 20 hours in case of currentexchanger. Information on your local disposal sites
failure or trouble. This time is enough for the storedmay be obtained from your municipal authorities.
foods to stand out the period without quality lossThe materials used on this appliance marked with
while current supply recovers or a serviceman
clears the fault.the sympol are recyclable.
These two cooling accumulators placed in a
cooling bag are suitable for giving subsidiary
cooling on excursions.Maintenance
It is practical to make sure of faultless operation ofDefrosting
the appliance daily so as to notice possible failureBleeding part of the moisture of cooling chamber in
in time and prevent deterioration of frozen foods.form of frost and ice goes with the operation of the
appliance.
Thick frost and ice has an insulating effect, so it
Hints and ideas
reduces cooling efficiency as the temperature
increases, it needs more energy, at a certain
In this chapter practical hints and ideas are giventhickness it does not allow the door of the freezing
about how to use the appliance to reach maximumcompartment to open, possibly the door can be
energy saving and there is environmental informationbroken.
about the appliance as well.
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