54662-gb.fm5 Page 103 Thursday, March 22, 2001 5:40 PM
BEFORE USING THE APPLIANCES
To make the most of your new appliances, Remove the accessories from the oven and
read the users instructions carefully and keep heat it 200° C for about an hour to eliminate
them on hand for consultation in the futthe smeure.ll of protective grease and insulating
Remove the cardboard protections and thme aterials. Keep the window open during this
protective plastic film.procedure.
PROTECTING THE ENVIRONMENT
1. Packing.
The packaging material can be100%
recycled, as confirmed by the recycling
symbol ().
2. Products
The appliances are built from recyclable
materials. If you decide to scrap the appliances
please observe local waste disposal by-laws.
Cut off the power cords so that the appliances
cannot be connected to the mains.
PRECAUTIONS AND GENERAL RECOMMENDATIONS
Before any maintenance on the appliances area on occasions (see picture). This is a
disconnect them from the electrical power normal occurrence and the bottom trim can be
supply.cleaned after removal of the oven door as
Keep children away from the oven when it is described later in this chapter ?Cleaning the
in use and when its has just been switcheoven and its accessories?.d Bear in mind there
off.may be residual steam inside the oven.
The appliances must be repaired or adjusAccordinted gly, great care should be taken
only by a qualified technician.when opening the oven door.
Make sure that the electrical wires of other Heavy weights must not be placed on the open
electrical appliances near the cooktop odoor asr the this may result in damage to the cavity
oven do not come into contact with hot paand rts hinges. Max weight: 7 kg (15 lbs).
and do not become entrapped in the ovenN.B: The coo door.ling fan runs continuously at
The oven is equipped with air cooling system to two different speeds according to the
prevent excessive temperatures of the oven
temperature value of the components when
front and furniture housing. Following cooking
the appliances are in use.
times greater than one hour at temperatures of
Full speed: for high temperature of the
200° C or more, it is recommended that
residual heat from the oven and housincomponents. g be
removed by use of a cool down period. Half speed pAt ulsing: for low temperature of
completion of cooking, leave the oventhe components. on, in
any cooking function but grill with the The pulsing speed has to be considered a
?temperature knob? on ?0? position, for about
normal appliance condition at half speed.
15 minutes. The oven door must remain closed
The fan may continue to run for the time
during the cool down period.
necessary to ensure sufficient cooling of the
Oven
components and adjacent kitchen units after
Never stand or sit on the oven open door.
the appliance has been switched off.
Never hand any weight at the handle of the
oven open door.
Use oven gloves to remove baking trays and
accessories when the oven is hot.
Do not cover the bottom of the oven with
aluminium foil.
Do not place inflammable material in the
oven - risk of fire if the oven is inadvertently
switched on.
During the cooking process, water evaporates
from food. All ovens require this steam and
other fumes to be vented from the oven cavity.
Fu
For reasons of safety and aesthetics, we have m es
determined that an opening at the bottom of the exha
u
door is the optimum solution. Consequently, st
vapour may be seen to be coming from this
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