HINTS AND TIPSCLEANING BETWEEN THE OUTER AND
Follow the recommendations below to keep ovenINNER DOOR GLASS
soilage to minimum.
The outer door glass is removable for cleaning.
Cook at the recommended temperatures. HigherTO REMOVE THE OUTER GLASS
temperatures during roasting will increase
soilage. Try cooking at lower temperatures for
an increased length of time, you will save energy
and often the joint is more tender.
Use minimal, if any, extra oil or fat when roasting
meat, potatoes only require brushing with fat
before cooking. Extra fat in the oven during
roasting will increase splashing and soilage.
Covering joints during cooking will also prevent
splashing onto the interior surfaces. Removing
the covering for the last 20-30 minutes will allow
extra browning if required. Some large joints and1. Open the oven door slightly to gain access to
turkeys especially benefit by this method ofthe two cross head screws on the top of the
cooking, allowing the joint to cook through beforeoven door.
the outside is over-browned.
2. Loosen the two screws using a Pozidrive
screwdriver.
3.Hold the door glass securely in place with one
hand before removing the screws completely
with the other hand.
4.Using both hands, gently tilt the top of the door
glass towards you, lift slightly to disengage the
locators from the two bottom brackets.
5.Clean the outer and inner glass using hot soapy
water or Hob Brite cleaner may be used with
care. DO NOT use Hob Brite on the Stainless
Steel or painted finishes. DO NOT try to clean
CLEANING THE DOOR GLASSthe foil which is inside the door. The foil is there
to help keep the door cool, if it is damaged it will
not work. Ensure that all parts are well rinsed
and thoroughly dried before attempting to
To prevent damaging or weakening thereplace the outer door.
door glass panels avoid the use of the
following:
Household detergents and bleachesTO REPLACE THE OUTER GLASS
Impregnated pads unsuitable for non-1.Holding the oven glass with both hands, gently
stick saucepansplace the locators into the holes of the brackets
Brillo/Ajax pads or steel wool padsat the bottom of the oven door.
Chemical oven pads or aerosols
2.Push the top of the oven glass towards the oven
Rust removersdoor, ensuring the screw location holes line up.
Bath/Sink stain removers
3.Hold the glass in place with one hand and insert
the cross head screws into the location holes
with the other hand. Give the screws one turn
to ensure the glass is secure.
4.Tighten the screws positively with a Pozidrive
screwdriver before closing the oven door.
Do not attempt to use the oven without the
glass being in place.
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