C S I G 4 1 7
Care and cleaning
For your safety
For hygiene and safety reasons you must keep this gas
appliance clean. A build up of fat or other foodstuff could cause a
Care and cleaning
fire.
Try to mop up spills and splashes as soon as they happen.
But be careful as parts of the appliance will be hot.
Do not use any polishes, caustic cleaners, abrasives, washing soda
or soap powder except those recommended in this booklet.
Please note: If we recommend
you use hot soapy water we mean
hot water with washing up liquid in it
and not any other cleaning product.
If you own a dishwasher please
read the operating instructions for
the machine before you wash any
part of your appliance in it.
Clean your appliance regularly using a cloth that has been wrung out
in hot soapy water. Rinse and polish it dry using a soft cloth.
When you remove parts of your appliance for cleaning do not plunge
them into water whilst they are very hot as this may damage the finish of
the parts.
Cleaning the brass plated handles (Where
applicable)
If your appliance has brass plated handles it is strongly recommended
that only hot soapy water is used for cleaning. ANY OTHER CLEANING
MATERIALS WILL DULL THE BRASS PLATED FINISH.
The hotplate
Clean the hotplate top using a mild abrasive such as 'Cif'. Take care not
to damage the spark electrodes. If the spark electrodes are damaged
the burners will not light.
You can remove the pan supports, burner caps and burner crowns
to clean them. Again take care not to damage the spark electrodes.
If any food spills do occur during cooking you can place the pan on
another burner to finish cooking. Then you can remove the dirty parts
and clean them before the spill 'burns on'.
24 |
ACEC
PARKINSON COWAN
