For Best Results
Your dishwasher cleans by spraying a mix-
ture of hot, clean water and detergent against
soiled surfaces of dishes. When a cycle is
started, the dishwasher fills wrth water to about
the level of the heating element. This water is
pumped through the rotating spray arms,
drained through the filter system which re-
moves food and soil, and pumped back
through the rotating spray arms. Soiled water
is pumped out and replaced with clean water
during a cycle-the number of times depends
on the cycle being used.
Load dishes so soiled surfaces face pow-
erful spray from rotating arms.
The self-cleaning filtering system and
removable pump guard help eliminate pre-
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p rinsing by removing food particles from the
..,-*ar
To remove the pump guard for cleaning...
The filtering system
1. Wait at least 20 minutes after a cycle for
It is not necessary to rinse dishes before
the heating element to cool down.
putting them into the dishwasher. Just remove 2. Unload and remove the bottom rack.
large pieces and quantities of food and bones.
3. Press the outside wall of the pump guard at
The filtering system helps keep food particles
the center to release the latch.
out of the wash water. Small panicles are flushed 4. Lift out and rinse clean
away as water is pumped out. Larger particles
To replace the pump guard...
are trapped in the pump guard.
1. Insert pump guard legs [on inside wall] into
matching openings in filter screen.
2. Press down on outside wall until latch snaps
into place.
3. Replace bottom rack with rack bumpers in
front.
Water must be hot
For best cleaning and drying results, water should be Crt least
140°F (60°C).
1. Turn on hot water faucet nearest the dishwasher. Let water run
until it is as hot as possible.
2. Hold a candy or meat thermometer in the stream of hot water
to measure the temperature.
3. If the temperature is too low, have a qualified person raise
Check Water the water heater thermostat setting.
Temperature
Quiet operating tips
To avoid thumping and clattering noises during or interfere with either of the spray arms
operation: rotation.
l Make sure light weight load items are secured l Load dishes so they don?t touch one another.
in the rack. NOTE; Keep slnk dmln plugs Inserted durlng
l Make sure pot lids and handles, pizza pans, dlshwasher opemtlon to prevent nolse trans-
cookie sheets, etc. do not touch interior walls fer through drabs.
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