Cleaning and Care
Spots
Scale, shiny pearl like spots, metallic iri-
descent coloured spots, and food rem-
nants from pans that have formed
during cooking are best removed when
the cooking zones are still warm.
Use the cleaners and polishes recom-
mended. If necessary, clean more than
once.
Acids
Important! Do not put vinegar, lemons
1
or scale removers on the recess frame,
they will make the surface matt.
Grains of sand that have fallen on the
cooking surface can cause scratching
when pans are slid. Therefore make sure
that no grains of sand are left on the
cooking surface.
Abraded decor
Important! If aggressive cleaners or
1
pans with abrasive bases are used, then
the decor will take on an abraded
appearance and dark spots will appear
over time.
You can obtain suitable cleaners and polishes as well as glass scrapers
3
from AEG Service Force Centre.
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ACEC
ZANUSSI
