AEG E9971-4-M Instruction Manual

$4.99

AEG E9971-4-M - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): German Swedish Finnish Danish Norwegian Russian

Link to manual will be sent on Your email address after You place order.

This product was added to our catalog on Monday 07 May, 2007.

Reviews

Write Review

Buy & Download

Product Reviews

There are currently no reviews for this product.

Other reviews

John Craig - 07/31/2006

Very nice site and the manual is great. A life-saver. Thank you so much!

Fabian Castle - 08/01/2006

Thanks for the excellent service. The manual arrived quickly and in excellent condition. Quality A+++!

Gaspar Lovas - 11/03/2009

That's all right, thank you for all your trouble. Yours sincerely GL

Gary Fisher - 07/25/2006

Excellent! I'm very pleased with quality of Sony DCRDVD-101 owner's manual. The manual has 148 pages and covers basicly everything!. Thanks again for great service!

Othmar Herbst - 01/13/2008

PDF contains : - schematics, but a little un-sharp. - disassembly instructions, accurate drawings - description of test-modes

Customers who bought this product also purchased

AEG 0013516 Service Manual	AEG 0299701 Service Manual	AEG 0013375 Service Manual
AEG 0163709 Service Manual	AEG LAVAMAT74520 Service Manual	AEG 777005000 Service Manual

Click to see text excerpt from the manual

Stegning
Ovnfunktion: UNDER-OG OVERVARME eller GRATINERING
Sat fedtfilteret i for stegningen!
Kogegrej
Til stegning kan man bruge alt ovnfast kogegrej (folg fabrikantens
anvisninger!).
Store stege kan lagges direkte i bradepanden eller pa rist med
bradepanden under.
Det anbefales at tilberede alle magre kodtyper i stegefad med lag.
Pa den made bliver kodet saftigere.
Alle slags kod, der skal have sprod skorpe/svar, kan steges i stegefad
uden lag.
3Vejledning til stegetabellen
Angivelserne i folgende tabel er omtrentlige.
Vi anbefaler, at man kun ovnsteger kod og fisk, der vejer 1 kg eller
mere.
For at undga, at udsivende kodsaft eller fedt brander fast anbefales
det at halde noget vade i stegefadet.
Stegen vendes efter behov (efter 1/2 - 2/3 af tilberedningstiden).
Dryp store stege og fjerkra med stegesky flere gange under tilbered-
ningen. Det giver et bedre stegeresultat.
Sluk for ovnen ca. 10 minutter for stegetiden er gaet for at udnytte
eftervarmen.
13