Oven functions
The functions actually available depend on the model
(see the Product Description Sheet supplied separately)
STATIC FUNCTION"MLTF" FUNCTION (HeatPASTRY FUNCTION
This function is used to cookmaintenance)(Static + Fan)
food on the same runnerThis function keeps one ofThis function is useful when
level.two temperature levels ofcooking at two levels and
The function allowstemperature (either 35!Cwhen baking cakes. The
temperature control; theor 60!C) inside the oven.function allows temperature
temperature can be set inY Setting the temperature atcontrol; the temperature can
the range of 50! C to 250!C.35!C is particularly usefulbe set in the range of 50!C
The default setting is 200!C.to raise dough for breadto 250!C.
Y Preheat the oven until theand pizza.The default setting is 175!C.
required temperature isY The default setting is 35!C.Y It is not necessary to
reached and place theFor this function it ispreheat the oven.
food into the oven whenadvisable to use the firstY Switch the position of the
all the indicators on theshelf level.dishes inside the oven
scale !C__ are on.Y Use the 60!C temperatureduring cooking time.
Y When using this function,setting to keep the foodY If the dishes in the oven
it is advisable to put thewarm once it is cooked.have different cooking
food in the middle of thetimes, remove completed
oven.FAN FUNCTIONdishes and leave remaining
This function is especiallyfoods until cooked.
GRILL FUNCTIONuseful for simultaneously
This function is ideal to grillcooking different foods atTURBOGRILL FUNCTION
small pieces of meat (steaks,more than one shelf level (Grill + Fan)
sausages) and for making(for example: fish,This function is ideal to cook
toast.vegetables, pasta).large chunks of meat (i.e.
The function allows fiveThis function allowsroast beef, roasts).
settings, 1, 2, 3, 4, 5, eachtemperature control; theThe function allows five
corresponding to antemperature can be set insettings, 1, 2, 3, 4, 5, each
increased heating level of thethe range 50!C to 250!C.corresponding to an
heating element at the top.The default setting is 160!C.increasing heating level of
The default setting is 3.Y If possible choose dishesthe heating element at the
Y During cooking, the oventhat require the sametop. The default setting is 3.
door must be kept closed.cooking temperature.Y Keep the oven door
Y Preheat the oven for 3/5Y It is not necessary toclosed while cooking.
minutes.preheat the oven.Y Lay the meat onto the grid
Y When cooking meat, toY If the dishes in the ovenand position the drip tray
avoid spatters of fat andhave different cookingon the first shelf level. To
smoke, pour a little watertimes, remove completedavoid spatters of fat and
into the drip tray.dishes and leave remainingsmoke, pour a little water
Y Turn the food half-wayfoods until cooked.into the drip tray.
through grilling time.Y Turn over the meat half-
When this function isway through cooking time
selected the spit (if
supplied) is also activated. |
ACEC
