GBGSF 7499Quick Reference Guide
DYNAMIC SENSE: Energy savings and optimum wash results
The two sensor-controlled ? DYNAMIC SENSE? wash options are
recommended for routine washes. They use double-sensor
technology. Separate sensors gauge turbidity and particles in order
to determine the degree of soiling of the wash water. In accordance
with values measured, a microprocessor establishes optimum water,
energy and time consumption. Optimum wash results are thus
achieved using only those resources strictly required.
Further indications are given in the pages to follow and in the user instructions.
Water supply indicatorProgramme progress indicatorDelayed start buttons
Check the appliance fills with water.The wash cycle can be programmed to start after 1-24 hours. Then
Pre-rinse / Drying
Lower spray arm block indicatorpress the Start button.
Pre-wash
Release the spray arm.The dishwasher will start at the set time.Programme
?Water stop? device indicatorWashingendTime and failure display
?Water stop? device not working.Indicates in hours the time remaining until the start of the wash cycle. Options
Switch off the dishwasher and shut off the water Switches off when the programme has started. Toward the end of the
tap.programme, during the drying cycle, the display will indicate the time Eco-Dry
remaining in minutes.
Rinse aid level indicatorThe indicator lamp switches on during dry ?F1-F9? Identification of faults for the service technician.
Add rinse aid.cycles without fans.
Start button
Salt level indicatorIndicator lamp lit while the dishwasher is operating. Flashes when a
Add regeneration salt; only add regeneration salt fault occurs.
immediately before starting a wash programme.Switches off at the end of the programme.
On / Off Button
Place the detergent in the:Consumption 1)
small compartmentlarge compartmentNormal load
Programme Symbol Programme selection and
and Temperaturerecommended load typeWaterEnergy Time
(Litres)(kWh)(Min.)
Recommended programme for routine wash, foes r
Eco Normal 40 - 55°crockeCry with little or no dried-on food.XX
Recommended programme for heavily soiled cr, ockery
Intensive 60 - 70° Cwith dried-on food. Especially suitable for pans anXd X
saucepans.
Crockery to be washed later.--5.00.029
Pre-wash
Lightly soiled crockery with no dried-on food.-X13.00.8530
Rapid 40° C
Glasses 40° CLight soiling, especially glasses and cups.-X12.00.8260
2)Normally or heavily soiled crockery with dried-on fXood.X16.01.05120
Standard 50° C
1)Values may vary in relation to usage, e.g.: different loads, water temperatures - above or below 15° C -
as well as water hardness and power supply voltage.5019 100 90235
2)Reference programme for Test Institute and energy-label.(We reserve the right to make technical modifications) |