GBGSX 4898Quick Reference Guide
DYNAMIC SENSE: Energy savings and optimum wash results
The two sensor-controlled ?DYNAMIC SENSE? wash options are
recommended for routine washes. They use double-sensor Sensor Programs
technology. Separate sensors gauge turbidity and particles in OnOff
order to determine the degree of soiling of the wash water. In
accordance with values measured, a microprocessor establishes
optimum water, energy and time consumption. Optimum wash
results are thus achieved using only those resources strictly
required.
Further indications are given in the pages to follow and in the user instructions.
Options
On buttonProgramme selection button
Delayed start buttons
The wash cycle can be programmed to start after 1-24 hours.
Off buttonStart buttonThen press the Start button. The dishwasher will start at the set
Indicator lamp lit while the dishwasher is opertimeatin.g.
Flashes when a fault occurs.
Rinse aid level indicatorSwitches off at the end of the programme.Time and failure display
Add rinse aid.OptionsIndicates in hours the time remaining until the start of the wash
Salt level indicatorcycle. Switches off when the programme has started. Toward the
Half Load buttonend of the programme, during the drying cycle, the display will
Add regeneration salt; only add This function can be used with any programme.indicate the time remaining in minutes.
regeneration salt immediately before The indicator lamp switches on: the wash cycle is ?F1-F5?,?F7-F9? Identification of faults for service technician.
starting a wash programme.activated for the orup lopewer r rack only.?F6? Turn on the water supply tap.
Place the detergent in the:1)
smalllargeConsumption
Normal load / (Half load)
Programme Symbol Programme selection and compartmentcompartment
and Temperaturerecommended load type
WaterEnergy Time
(Litres)(kWh)(Min.)
(13.5)(1.3)(80)
Recommended programme for routine was, fhesor crockery
XX
Eco Normal 40 - 55°wCith little or no dried-on food.
(11.5)(0.9)(60)
(19.5)(1.7)(98)
Recommended programme for heavily soiled cr, withockery
XX
Intensive 60 - 70°driCed-on food. Especially suitable for pans and saucepans.
(11.5)(1.3)(90)
Pre-washCrockery to be washed later.--5.0 (4.2) 0.02 (0.02) 9(9)
Rapid 40° CLightly soiled crockery with no dried-on food.-X13.0 (13.0)0.85 (0.75) 30(30)
Glasses 40° CLight soiling, especially glasses.-X12.5 (10.5)0.82 (0.78) 60(59)
2)
Bio-Normal 50° CNormally or heavily soiled crockery with dried-on foodX .X16.0 (14.5)1.22 (1.10) 91(88)
1) Values may vary in relation to usage, e.g.: different loads, water
temperatures - above or below 15° C - as well as water hardness and power supply voltage etc.5019 100 90329
2)Reference programme for Test Institute and energy-label.(We reserve the right to make technical modifications) |
ACEC
