SSttororage time charage time chart (2)t (2)
Storage time of deep-frozen and frozen products
FoodsIn the fresh foodIn the ** frozen food
compartment +2 - +7°C compartment -12 °C
Vegetables:
green beans, green peas, mixed vegetables, marrow, corn, etc.1 day30 days
Ready-cooked foods:
vegetable dish, trimmings, with meat, etc.1 day30 days
Ready-cooked foods:
sirloin steaks, stew from knuckle of ham, meat from pig pudding, etc.1 day25 days
Foods from potatoes, pasta:
mashed potato, gnocchi, dumpling, pasta filled with jam, chips1 day30 days
Soups:
meat-broth, soup from green beans, soup from green peas, etc.1 day30 days
Fruits:
sour cherry, cherry, gooseberry, fruit cream, mashed maroon1 day30 days
Meat:
chicken, duck, goose and their giblets 1 day30 days
fillets, tuna fish1 day30 days
Popsicle, ice-cream1 day3 days
29 |
ACEC
