1015.5 en 12-11-2003 11:12 Pagina 4
Use of the menus and the menu system
&Press the MENUbutton on the remote control to summon the different
menu headers.
éPress the cursor left/right to move the cursor horizontally through the menuPicture 1 Picture 2 Sound MSetup o
headers.BrightnessG
ŤPress the cursor down to access the menu.
Contrast H
(Color) CIn case of a slider, move the cursor left/right to adjust.
In case of a list with options, move the cursor right to enter and use theColor temp. @
(Tint) e
cursor up/down to select an option.Sharpness a
Press the cursor left to leave the options list.
ŹPress the MENUbutton again to switch off the menu.
Note:Sometimes not all the menu items are visible on the screen.
Press the cursor down until all the items are displayed.
Only when the US English language has been selected (see Setup menu,
Language,p.6),the menu items will be displayed with additional icons.
Operation
Press the MENU button on the remote control to summon the main menu.
Picture 1 menu SD video-mode
Brightness
This control allows you to adjust the brightness level of the picture.Picture 1
BrightnessG
Contrast HContrast
Color CThis control allows you to adjust the contrast level of the picture.
Color temp. @
Color (only available when the source is AV1,AV2 orAV3 YCbCr)(Tint)
Sharpness This control allows you to adjust the saturation level of the colors to suit
your personal preference.
Color temperature
VGA-mode + HD video modeThis control allows you to select the color temperature of the picture.
Move the cursor up/down to make a selection.
Press the cursor left to return to the Picture 1 menu.Picture 1
Tint (only with NTSC signals and when the source is AV1 or AV2)BrightnessG
Contrast H
Color temp. @This control allows you to compensate for the color variations in NTSC
Sharpness aencoded transmissions.
Sharpness
This control allows you to adjust the edge definition of a picture.
4Use of the menus |
ACEC
