ENGLISH7
� The accessible surfaces may become hot when the appliance is operating.
� Do not plug in the appliance or switch on the mains with wet hands.
� Beware of hot steam coming out of the steam vent during cooking or out of the rice cooker
when you open the lid.
� Do not lift and move the rice cooker by its handle while it is operating.
Before first use
Remove the sheet between the inner pot and the heating element.
1 Clean the parts of the rice cooker thoroughly before using the appliance for the first time
(see chapter 'Cleaning'). Make sure all parts are completely dry before you start using the
appliance.
2 Attach the scoop holder to the body of the rice cooker (fig. 2).
Using the appliance
Cooking rice
1 Measure the rice using the measuring cup provided.
Each cup of uncooked rice normally gives 2 bowls of cooked rice. Do not exceed the quantities
indicated on the inside of the inner pot. 1 cup of rice is approx. 180ml.
- HD4743: 1-5.5 cups of rice
- HD4746: 2-10 cups of rice
NOTE: Beans, pulses or cereals used in mixed rice should be soaked before use.
MenuVolume/LQuantity of rice (cups)
Rice1.01-5.5
1.82-10
Small amount**max. 3
Congee1.00.25-0.75
1.80.5-1.5
**Note:To get an optimal result, we advise you to cook not more than 3 cups of rice.
2 Wash the rice thoroughly.
Use a separate container to wash the rice to avoid damaging the non-stick coating of the inner pot.
3 Put the pre-washed rice in the inner pot.
4 Add water to the level indicated on the scale inside the inner pot that corresponds to the
number of cups of rice used.Then smooth the rice surface.
For instance, if you cook 4 cups of rice, add water up to the 4-cup level indicated on the scale.
� HD4743 (fig. 3).
� HD4746 (fig. 4).
BThe level marked inside the inner pot is just an indication;you can always adjust the water level for
different types of rice and your own preference.
5 Press the release lever to open the lid. |
ACEC
