IMPORTANT SAFETY INFORMATION
!CAUTION
!WARNING
To avoid personal injury, do notDO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS?Surface
sit, stand or lean on cooktop.units may be hot though they are dark in color. Areas near surface units
may become hot enough to cause burns. During and after use, do not
touch, or let clothing touch or other flammable materials contact surface
units or areas near surface units until they have had enough time to cool.
These areas include the cooktop and backguard.
!WARNING
!CAUTIONTo avoid risk of electrical shock,
personal injury, or death, make
During and after use, do not touch, or let clothing or other flammable
sure your cooktop has beenmaterials touch heating elements or interior surfaces of cooktop until they
properly grounded and alwayshave had enough time to cool.
disconnect it from main power
supply before servicing.
Precautions
? Do not cook food directly on cooktop surface,
!always use cookware.
? Do not mix household cleaning products. Chemical
mixtures may interact with objectionable or even hazardous results.In Case of
Fire? Do not put plastic items on warm cooking areas. They may melt and stick.
? Do not slide rough metal objects across cooktop surface. Scratching or
Fires can occur as ametal marking can result.
result of over cooking or? Do not leave fat heating unless you remain nearby. Fat can ignite if
excessive grease.
Though a fire is unlikely,overheated by spilling onto hot surfaces.
if one occurs, proceed? Do not allow pots to boil dry as this can cause damage to cooking surface
and pan.
as follows:? Do not use cooktop surface as a cutting board.
? Do not use cooktop for storage or as a display counter.
Surface Element Fire
1. Smother the fire with a
nonflammable lid or baking
soda, or use a Class ABC or BC
extinguisher. Not water. Not salt.
Not flour.
2. As soon as it is safe to do so,
turn the surface controls to OFF.
Turn off power at main circuit
breaker or fuse box.
SAVE THESE INSTRUCTIONS
3 |
ACEC
