Caring For Your Oven
Several finishes have been used on this Removing and replacing an
oven. To prevent damage to these
oven door
finishes, follow the suggested cleaning
method(s) for that finish. Both oven doors can be removed to
change optional oven door fronts. Do not
remove the single/upper oven door for
cleaning.
Burn And Electrical Shock Hazard
Make sure all controls are OFF and
the oven is COOL before cleaning.
Failure to do so can result in bums Personal Injury Hazard
or electrical shock. . Oven doors are heavy. Use both
hands to remove the oven doors.
. Grasp only the sides of the oven To replace:
door. Do not use any portion of 1. Grasp door firmly on both sides.
The control knobs and
the front frame or trim for lifting.
Slide the hinge slot in the bottom of
command buttons Failure to properly grasp the oven
the door over the hinges. Push the
door could result in personal injury
1. Turn control knobs to the OFF door down and in to replace.
or product damage.
position. 2. Open the door slightly past the
2. Pull control knobs and command Broil Stop position and push it
buttons straight off. down to make sure the door is
completely installed.
3. Wash in warm, soapy water.
3. Open the door completely. Replace
4. Rinse well and dry completely. Do
the two oven door screws.
not soak.
4. Close and open the door slowly to
make sure it is replaced properly.
The control panel
NOTE: The inside of the Single/Upper
1. Wipe with warm, soapy water or
Oven door has a slot for the Oven Lock
spray glass cleaner, and a soft
Lever. Do not replace the Lower Oven
cloth. Screw
door on the Upper Oven cavity, or
2. Rinse well. damage to the interior finish may result
3. Dry with soft cloth. from the Lock Lever hitting the door
4. Replace control knobs and surface.
command buttons by pushing them
firmly into place. The standard-cleaning lower
NOTE: When cleaning, never use steel oven (double oven)
wool, abrasives, or commercial oven
The standard-cleaning lower oven has to
cleaners which may damage the finish.
be hand cleaned. Use warm soapy
After cleaning, make sure all control
To remove: water, soapy steel wool pad, or a
knobs point to the OFF position. Make
1. Open the door completely. commercial oven cleaner. See ?Cleaning
sure you have not turned oven ON when
Chart? on page 12 for further
replacing buttons. If oven has been 2. Remove the two screws just above
instructions.
turned on, push Set/Cancel button. the oven door hinges.
3. Close door to the Broil Stop position
(door will be open about 6 inches).
4. Hold the door firmly on both sides
and lift the door up and out of the
hinge slots to remove. Set the door
aside.
Using foil
To catch sugar or starchy spills from pies
and casseroles, use a piece of heavy-
duty aluminum foil or a shallow pan on
the rack under food. Foil or pan should
be slightly larger than the cooking
container.
NOTE: Do not use foil or foil liner to
cover the oven floor. Poor baking results
could occur.
Page 9 |
ACEC
