WHIRLPOOL AKP526/WH Instruction Manual

$4.99

WHIRLPOOL AKP526/WH - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): English German French Spanish Dutch Portuguese Greek

Link to manual will be sent on Your email address after You place order.

This product was added to our catalog on Tuesday 15 April, 2008.

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James Thorp - 12/28/2006

Great original Yamaha manual and no problems at all with the ordering process. Will definitely use this website again and would recommend it to anyone else. James Thorp

Grace Towers - 05/22/2008

Very nice clear manual with specifications, exploded views and schematics, been searching for one of these for years. Thanks.

Krzysztof Mazurek - 11/27/2007

Super ! Szukałem wszędzie i tutaj po 10 minutach miałem schemat w swoim PC.

John Craig - 07/31/2006

Very nice site and the manual is great. A life-saver. Thank you so much!

Aaron Lawrence - 01/02/2008

Contains mechanism diagrams, parts lists and schematics for all worldwide versions of DC-X88Z. Also includes remote schematic etc. A few non-essential pages are missing such as specifications. Includes the mechanical and electronic calibration instructions for the tape decks.

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Click to see text excerpt from the manual

TABLEAU DE CUISSON
N.B. : Les fonctions du four dÃ©pendent du modele : voir la fiche pÃ©rparoduit sÃ©e.
Fonction Chaleur Fonction statique +
AlimentsFonction statique
pulsÃ©e Chaleur pulsÃ©e
DurÃ©e
GradinGradin DurÃ©e de Gradin DurÃ©e de
Temp.de Temp.Temp.
a partir a partircui ssona partircuis son
Â°CcuissonÂ°CÂ°C
du basdu bas(en min.)du bas(en min.)
(en min.)
Viande
Agneau (1,5 kg)200290-120200275-85180280-110
Chevreau (1,5 kg) 200290-120200275-85180280-110
Mouton (1,5 kg)200290-120200275-85180280-110
Veau (1,5 kg)180290-120200275-85170280-110
BÅ� uf (1 kg)180290-120200265-75170280-110
Porc (1 kg)1802100-130 200265-75170290-120
Lapin(1,5kg)1802100-110 200375-85170290-120
Poulet (1 kg)200265-75200260-70200265-75
Dinde (3 kg)1802180-200 2002130-1501802180-200
Oie (2 kg)1802140-160 200290-1001802140-160
Canard (1,5 kg)180290-120200275-85180290-110
Poisson (~ 1 kg)
Daurade180245-55180240-50170245-55
Loup de mer180260-80180240-50170260-80
Saumon180260-80180240-50170260-80
Thon180260-80180240-50170260-80
Truite180245-55180340-50170245-55
Steaks de
poisson (1 kg)
Espadon170235-45180335-45170235-45
Thon170235-45180335-45170235-45
Saumon170235-45180335-45170235-45
Morue170235-45180335-45170235-45
LÃ©gumes
Poivrons farcis180250-70180240-50170250-70
Tomates farcies180250-70180355-65170250-70
Pommes de terre au
180240-50200355-65180240-50
four
Gratin180240-50200365-75180240-50
Desserts etc.
GÃ¢teaux150235-45150330-40150235-45
GÃ¢teaux fourrÃ©s
(fruits - fromage 160260-80160345-55160260-80
blanc)
Tartes170230-40160345-55170230-40
Strudel aux
180240-50190345-50180240-50
pommes
Biscuits140220-351501-325-351402-420-35
Petits choux150230-401702-330-401502-430-40
Tourtes160250-60160345-55160250-60
Pain180230-40220250-60180230-40
Pizza225210-152501-330-40225210-15
Lasagne180235-45200335-45180235-45
Vol-au-vent180215-252001-315-201802-415-25
SoufflÃ©s160240-50180245-55160240-50
N.B. : Les durÃ©es de cuisson et les Ã©teramptures sont fournai es titre purement indicatif. Les
fonctions du fourÃ©pe dndent du moedle. Voir la fiche produit sÃ©parÃ©e.
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