WHIRLPOOL AKP776/WH Instruction Manual

$4.99

WHIRLPOOL AKP776/WH - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): English German Hungarian

Link to manual will be sent on Your email address after You place order.

This product was added to our catalog on Tuesday 15 April, 2008.

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Jason Gaunt - 01/26/2008

This manual is for both the EU and Australian version of the CCD-TR55(E) Camcorder, as stated it includes both the users manual and the service manual. The quality of the manual is very good but it is only black and white (not full colour) and ultimately it is just a scan, so 4/5 from me.

Ernst-Guenter Hoffmann - 11/16/2007

Many thanks for the fast and easy delivery. When looking for a manual next time you will be my number one. Ernst, from good old Germany

Fabian Castle - 08/01/2006

Thanks for the excellent service. The manual arrived quickly and in excellent condition. Quality A+++!

Gary Fisher - 07/25/2006

Excellent! I'm very pleased with quality of Sony DCRDVD-101 owner's manual. The manual has 148 pages and covers basicly everything!. Thanks again for great service!

Othmar Herbst - 01/13/2008

PDF contains : - schematics, but a little un-sharp. - disassembly instructions, accurate drawings - description of test-modes

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Click to see text excerpt from the manual

55332-gb.fm5 Page 26 Monday, March 26, 2001 3:43 PM
COOKING CHART
N.B: The oven functions depend on the model: refer to the separate Product Description
Sheet.
FoodStatic functionFan functionPastries
RunnerCookingRunner CookingRunner Cooking
Temp.Temp.Temp.
from Timefrom Timefrom Time
Â°CÂ°CÂ°C
bottom(Mins.)bottom(Mins.)bottom(Mins.)
Meat
Lamb (1,5 Kg)220280-90200275-85180270-80
Kid (1,5 Kg)220280-90200275-85180270-80
Mutton (1,5 Kg)220280-90200275-85180270-80
Veal (1,5 Kg)220280-90200275-85175270-80
Beef (1 Kg)220270-80200265-75175260-70
Pork (1 Kg)220270-80200265-75175260-70
Rabbit (1,5 Kg)220280-90200375-85180270-80
Chicken (1 Kg)220265-75200260-70200255-65
Turkey (3 Kg)2202140-1602002130-1501802120-140
Goose (2 Kg)2202100-120200290-100200285-95
Duck (1,5 Kg)220280-90200275-85200270-80
Fish (~ 1 kg)
Gilt head200245-55180240-50170240-50
Bass200245-55180240-50170240-50
Salmon200245-55180240-50170240-50
Tuna200245-55180240-50170240-50
Trout200245-55180340-50170240-50
Fish steaks(kg. 1)
Swordfish200245-55180335-45170230-40
Tuna200240-50180335-45170230-40
Salmon200240-50180335-45170230-40
Cod200240-50180335-45170230-40
Fillet200240-50180330-35170230-40
Vegetables
Stuffed peppers200240-50180240-50170245-55
Stuffed tomatoes200260-70180355-65180250-60
Baked potatoes200260-70200355-65190255-65
Au gratin200270-80200365-75190260-70
Desserts etc.
Cakes160235-45150330-40150240-50
Cake with filling
180240-50160345-55160245-55
(fruit - cheese)
Tarts180240-50160345-55170240-50
Apple strudel200245-55190345-50180245-55
Biscuits180230-401501-325-351402-420-30
Choux pastry180230-351702-330-401702-430-35
Pies180250-60160345-55170250-60
Bread250250-60220250-60220250-60
Pizza250220-302501-330-40250220-30
Lasagne220235-45200335-45190235-45
Vol-au-vents225215-202001-315-201902-415-20
Souffels200240-50180245-55180240-50
N.B.: Cooking times and temperatures are purely guidelines. Oven functions depend on the
model. Refer to the separate Product Description Sheet.
26