Stain removalDyeing and bleaching
? Blood, milk, egg and other organic substances Products usually consist of dye colour, fixing agent
are generally removed by the enzyme phase of and salt. Pour the dye colour, the fixing agent and
the programme.then the salt directly into the empty drum. Load
? To remove red wine, coffee, tea, grass and fruit the laundry only afterwards.
stains etc. add a stain removing agent in ? Only use dyes and bleaches recommended for
detergents dispenser compartmentor chlorine washing machines.
bleach in compartment(depending on model).? Follow the manufacturer?s instructions.
? Particularly stubborn stains should be treated ? Plastic and rubber parts of the machine may be
before the wash.stained by dyes or bleaches.
Starching
? Dissolve/dilute the starch, powder or liquid, in
approximately 1 litre water outside of the washing
machine in a small container. Load the washing
machine, close the drum flaps and pour the dissolved
starch directly on the drum. Then close the lid, select
the programme ?Rinse and Spin? and start.
Loading the laundry
1.Lift the machine lid.
2.Open the drum by pressing the small flap and holding
the large flap.
3.Place the items of laundry in the drum one by one
without compressing them. Follow loads
recommended in the ?programme chart?: overloading
will result in unsatisfactory washing results and 1
creased laundry.
4.Close the drum flaps and check that they are
properly locked.
2
3
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