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PHILIPS HD6163/00 Instruction Manual

$4.99

PHILIPS HD6163/00 - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): English German French Italian Spanish Dutch Swedish Portuguese Finnish Danish Norwegian Greek Russian Czech Polish Hungarian Slovak Romanian Bulgarian Turkish Croatian Slovenian Latvian Estonian Lithuanian Serbian Ukrainian Kazakh


Link to manual will be sent on Your email address after You place order.
This product was added to our catalog on Wednesday 21 November, 2007.
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Fabian Castle - 08/01/2006 5 of 5 Stars!
Thanks for the excellent service. The manual arrived quickly and in excellent condition. Quality A+++!
HIROSHI EMOTO - 11/29/2007 5 of 5 Stars!
Very fast service and a good documents. Thank you.
ivan radic - 02/03/2007 5 of 5 Stars!
Super fast!Excellent quality and solid transaction!I will return.Thanks
matt wilschke - 03/07/2008 5 of 5 Stars!
Essential for popping the top open and cleaning and replacing what needs repalced. One note: the Ornamental Panel is attached with some adhesive as well as screws and faders so don't be shy about prying it open.
vedat kaya - 07/18/2008 5 of 5 Stars!
i got my service manual for philips vr685-02. Thanks a lot for my very clear and net service manual. I will continue shopping from user-manual.com.

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Click to see text excerpt from the manual
10ENGLISH
Troubleshooting
ProblemPossible causeSolution
The fried food does The selected temperature is too Check on the package of the food or in the food table
not have a goldenlow and/or the food has notat the end of this booklet whether the temperature
brown colour and/or been fried long enough.and/or preparation time you have selected is/are
is not crispy.correct. Set the temperature control to the correct
temperature.
There is too much food in theNever fry more food at one time than the quantity
basket.mentioned in the food table at the end of this booklet.
The fryer gives off a The permanent anti-grease filter Remove the lid and clean the lid and the filter in hot
strong unpleasantis saturated.water with some washing-up liquid or in the
smell.dishwasher.
The oil or fat is no longer fresh. Change the oil or fat. Regularly sieve the oil or fat to
keep it fresh longer.
The type of oil or fat used is not Use frying oil or liquid frying fat of good quality. Never
suitable for deep-frying food.mix different types of oil or fat.
Steam escapes from The lid has not been placedPlace the lid properly on the appliance.
other places thanproperly.
the filter.
The permanent anti-grease filter Remove the lid and clean the lid and the filter in hot
is saturated.water with some washing-up liquid or in the
dishwasher.
Oil or fat spills over There is too much oil or fat inMake sure the oil or fat in the fryer does not exceed
the edge of the fryer the fryer.the 'MAX' indication.
during frying.
The food contains too muchDry the food thoroughly before you start frying it and
moisture.fry the food in accordance with these instructions for
use.
There is too much food in theDo not fry more food at one time than the quantity
frying basket.mentioned in the food table at the end of this booklet.
The fryer does notThe fryer has not beenSwitch the fryer on by means off the on/off switch.
work.switched on.
The control panel has not been Make sure the control panel is placed correctly.You
assembled properly.should hear a click when the control panel locks into
position.
The safety cut-out has switched The fuse of the temperature control may have blown,
the appliance off.causing the safety cut-out to switch the appliance off.
Carefully press the reset button at the back of the
control panel with a small screwdriver. Now the
appliance is ready for use again.
If the fryer doesn't work anymore, turn to your Philips
dealer or a service centre authorised by Philips.
The oil or fat foams The food contains too muchDry the food thoroughly before frying it.
strongly duringmoisture.
frying.
The type of oil or fat used isUse frying oil or liquid frying fat of good quality. Never
unsuitable for deep-frying food. mix different types of oil or fat.
The inner bowl has not beenClean the inner bowl as described in these instructions
cleaned properly.for use.
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