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BAUKNECHT BMZH 5099 IN Instruction Manual

$4.99

BAUKNECHT BMZH 5099 IN - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): English


Link to manual will be sent on Your email address after You place order.
This product was added to our catalog on Tuesday 15 April, 2008.
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John Craig - 07/31/2006 5 of 5 Stars!
Very nice site and the manual is great. A life-saver. Thank you so much!
Grace Towers - 05/22/2008 5 of 5 Stars!
Very nice clear manual with specifications, exploded views and schematics, been searching for one of these for years. Thanks.
Othmar Herbst - 01/13/2008 3 of 5 Stars!
PDF contains : - schematics, but a little un-sharp. - disassembly instructions, accurate drawings - description of test-modes
Ernst-Guenter Hoffmann - 11/16/2007 5 of 5 Stars!
Many thanks for the fast and easy delivery. When looking for a manual next time you will be my number one. Ernst, from good old Germany
Steve Fink - 07/24/2006 5 of 5 Stars!
Nice, really nice. I was happy to receive manual in true electronic form, instead of scanned original. This manual includes: Wiring diagram, circuit diagram, block diagram, PC board, adjustment, exploded view, PARTS CATALOG and more.. It's full color manual, not B&W or grayscale :)

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Click to see text excerpt from the manual
4gb53201.fm5 Page 10 Wednesday, June 19, 2002 2:15 PM
Lower oven functions
The functions actually available depend on the model
(see the Product Description Sheet supplied separately)
STATIC FUNCTION?MLTF? FUNCTION PASTRY FUNCTION
This function is used to cook (Heat maintenance)(Static + Fan)
food on the same runner level.This function keeps one of This function is useful when
The function allows two temperature levels of cooking at two levels and
temperature control; the temperature (either 35° C or when baking cakes. The
temperature can be set in the 60° C) inside the oven.function allows temperature
range of 50° C to 250° C.? Setting the temperature control; the temperature can
The default setting is 200° C.at 35° C is particularly be set in the range of 50° C
? Preheat the oven until useful to raise dough for to 250° C.
bread and pizza.
the required temperature The default setting is 175° C.
is reached and place the ? The default setting is ? It is not necessary to
food into the oven when 35° C. For this function it preheat the oven.
all the indicators on the is advisable to use the
? Switch the position of the
scale °C__ are on.first shelf level.dishes inside the oven
? When using this function, ? Use the 60° C during cooking time.
it is advisable to put the temperature setting to ? If the dishes in the oven
food in the middle of the keep the food warm once
have different cooking
oven.it is cooked.
times, remove completed
GRILL FUNCTIONFAN FUNCTIONdishes and leave
This function is ideal to grill This function is especially remaining foods until
small pieces of meat (steaks, useful for simultaneously cooked.
sausages) and for making cooking different foods at TURBOGRILL FUNCTION
toast.more than one shelf level (Grill + Fan)
The function allows four (for example: fish,
This function is ideal to cook
slight adjustments which vegetables, pasta).
large chunks of meat
progressively increase heat This function allows
(i.e. roast beef, roasts).
output (position 1,2,3,4) temperature control; the
plus a maximum heat setting temperature can be set in the This function allows four
(position 5 for the upper range 50° C to 250° C.slight adjustments which
progressively increase heat
heating element. The default The default setting is 160° C.
output (position 1, 2, 3, 4)
setting is 3.? If possible choose dishes plus a maximum heat setting
? Preheat the oven for 3/5 that require the same (position 5) for the upper
minutes with the oven
cooking temperature.heating element. The default
door closed.
? It is not necessary to setting is 3.
? The oven door should
preheat the oven.? Keep the oven door
remain open during
? If the dishes in the oven closed while cooking.
grilling for best cooking
performance but may be have different cooking ? Lay the meat onto the grid
times, remove completed
closed if preferred.and position the drip tray
dishes and leave on the first shelf level. To
? When cooking meat, to
remaining foods until avoid spatters of fat and
avoid spatters of fat and
smoke, pour a little water cooked.smoke, pour a little water
into the drip tray.into the drip tray.
? Turn the food half-way ? Turn over the meat half-
through grilling time.way through cooking time.
10
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RD-85DTSB
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