Instructions pour50 mmmin.
2
200 cmHINTS
lOencastrement
Dimensions de la niche
Hints for refrigeration
Useful hints:
Hauteur 1780 mm
min.Meat (all types): wrap in polythene bags and place
2Y do not put carbonated liquids (fizzy drinks,
Profondeur 550 mm200 cmon the glass shelf above the vegetable drawer.
etc.) in the freezer compartment as they may
For safety, store in this way only one or two daysburst.
Largeur 560 mmat the most.
D567
Cooked foods, cold dishes, etc..: these should beHints for storage of frozen food
La porte de lOappareil a ŽtŽ immobilisŽe pour le
covered and may be placed on any shelf.
To obtain the best performance from this appliance,
transport au moyen de pivots. Enlevez le pivot
50Fruit and vegetables: these should be thoroughlyyou should:
supŽrieur et infŽrieur conformŽment au sens
540
cleaned and placed in the special drawer(s)
dOouverture de la porte.Y make sure that the commercially frozen
provided.
foodstuffs were adequately stored by the retailer;
Pour des raisons de sŽcuritŽ, la ventilation doit ?treBButter and cheese: these should be placed in
Y be sure that frozen foodstuffs are transferred
prŽvue comme indiquŽ ci-contre.special airtight containers or wrapped in aluminium
from the foodstore to the freezer in the shortest
foil or polythene bags to exclude as much air as
possible time;
Attention: veillez ? ne pas obstruer lesT Hpossible.
ouvertures de ventilation.Y not open the door frequently or leave it open
Milk bottles: these should have a cap and should
longer than absolutely necessary.
be stored in the bottle rack on the door.
Il est Žgalement nŽcessaire que la niche soitY Once defrosted, food deteriorates rapidly and
ŽquipŽe dOun conduit dOaŽration ayant les mesuresBananas, potatoes, onions and garlic, if notcannot be refrozen.
PR01
suivantes:packed, must not be kept in the refrigerator.
Y Do not exceed the storage period indicated by
profondeur 50 mmthe food manufacturer.
Hints for freezing
largeur 540 mm
? 2,5To help you make the most of the freezing process,
Forez le meuble ? lOaide dOune perceuse avec unehere are some important hints:
pointe de ? 2,5 (profondeur maximale 10 mm);
Y the maximum quantity of food which can be
fixez lOŽquerre sur lOappareil.frozen in 24 hrs. is shown on the rating plate;
Y the freezing process takes 24 hours. No further
food to be frozen should be added during this
period;
Y only freeze top quality, fresh and thoroughly
cleaned, foodstuffs;
13mm
Y prepare food in small portions to enable it to be
rapidly and completely frozen and to make it
possible subsequently to thaw only the quantity
required;
Y wrap up the food in aluminium foil or polythene
and make sure that the packages are airtight;
Y do not allow fresh, unfrozen food to touch food
D740
which is already frozen, thus avoiding a rise in
temperature of the latter;
Y lean foods store better and longer than fatty
A
Glissez lOappareil dans la niche.ones; salt reduces the storage life of food;
Poussez ? fond jusquOau contact de la butŽe (A)
Y water ices, if consumed immediately after
avec le meuble.
removal from the freezer compartment, can
possibly cause the skin to be freeze burnt;
Y it is advisable to show the freezing-in date on
each individual pack to enable you to keep tab of
the storage time;
D015/1
2433 |
ACEC
