Safety When Cleaning
For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
Clean the hob in accordance with the maintenance and cleaning instruc-
tions in this manual.
To Avoid damaging your appliance
Do not use the hob as a work surface or for storage.
Do not operate the cooking zones when there is no pan or the pans are
empty.
Ceramic glass is insensitve to temperature shock and very robust; howev-
er it is not unbreakable. Especially sharp and hard objects that fall on the
cooking surface can damage it.
Do not use cast iron pans or pans with a rough, burred or damaged base.
Scratching may occur if the pans are slid across the surface.
Do not place any pans on the hob frame. Scratching and damage to the
paint may occur.
Make sure that no acidic liquids, e.g. vinegar, lemon or descaling agents,
are spilt onto the hob frame, since these cause dull spots.
If sugar or a preparation with sugar comes into contact with the hot cook-
ing zone and melts there it must be cleaned off immediately with a scraper
while it is still hot. If it cools, the surface may be damaged when it is re-
moved.
Keep all items and materials that can melt away from the ceramic glass
surface, e.g. plastics, aluminium foil, or oven foils. If something of this na-
ture should melt onto the ceramic glass surface, it must also be removed
immediately using the scraper.
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ACEC
