42010bGB.FM5 Page 56 Thursday, September 7, 2000 9:29 AM
DEFROSTING THE FREEZER
The appliance should be defrosted when the On completion of the defrosting, refit the
thickness of ice on the walls reaches 5-6 mm.plug.
Unplug the appliance. Plug in the appliance.
Remove the packs of food from the freezer
and wrap them close together in newspaper.
Store in a very cool place or thermally
insulated bag.
Leave the freezer lid open.
Remove the internal drainage channel plug
(depending on model).
Remove the external drainage channel plug
A
(depending on model) and reposition it as
shown in fig(A)ure.
Place a bowl beneath the drainage channel
to collect the residual water. If available, use
the separato(B)r.
Speed up defrosting by using a spatula to
detach the ice from the freezer walls.
Remove the ice from the bottom of the
freezer.
In order to avoid permanent damage to the
freezer interior, do not use pointed or sharp
metal instruments for removing the ice.
Do not use abrasive products or heat up B
the interior artificially.
Dry the interior of the freezer
compartment thoroughly.
CARE AND MAINTENANCE
To obtain the best results from your appliance,
carry out cleaning and maintenance at least
once a year.
Remove the ice from the upper edge.
Clean the inside after defrosting, using a
sponge dampened with warm water and/or
mild detergent.
Clean the motor cooling grille (depending on
model).
Remove dust from the condenser on the rear
of the appliance.
Attention:
Before carrying out maintenance, unplug the
appliance.
Do not use abrasive products, scourers or
stain-removers (e.g. acetone,
trichloroethylene) to clean the appliance.
56 |
ACEC
