BEFORE USING THE OVEN
To make the most of your new oven, read Remove the the accessories from the oven and
users instructions carefully and keep them on heat it 20° C fo0r about an hour to eliminate
hand for consultation in the future.the smell of protective grease and insulating
Remove the cardboard protections and thme aterials. Keep the window open during this
protective plastic film.procedure.
PROTECTING THE ENVIRONMENT
1. Packing
The packaging material can be 100% recycled,
as confirmed by the recycling symbol ().
2. Products
The appliances are built from recyclable
materials. If you decide to scrap the
appliances please observe local waste
disposal by-laws. Cut off the power cords so
that the appliances cannot be connected to
the mains..
PRECAUTIONS AND GENERAL RECOMMENDATIONS
Before any maintenance on the oven During the cooking process, water evaporates
disconnect it from the electrical power from food. All ovens require this steam and
supply.other fumes to be vented from the oven cavity.
Keep children away from the oven when thFor ey reasons of safety and aesthetics, we have
are in use.determined that an opening at the bottom of
the door is the optimum solution.
The oven must be repaired or adjusted
exclusively by a qualified technician.Consequently, vapour may be seen to be
coming from this area on occasions (see
Make sure that the electrical wires of other
picture). This is a normal occurrence and the
electrical appliances near the oven do not
bottom trim can be cleaned after removal of
come into contact with hot parts and do not
the door as described on page 10.
become entrapped in the oven door.
Heavy weights must not be placed on the
Use oven gloves to remove baking trays and
open door as this may result in damage to the
accessories when the oven is hot.
cavity and hinges. Max weight: 7 kg (15lbs).
Do not cover the bottom of the oven with
aluminium foil.
Do not place inflammable material in the
oven - risk of fire if the oven is inadvertently
switches on.
The oven is equipped with air cooling system
to prevent excessive temperatures of the
oven front and furniture housing.
Following cooking times greater than one hour
at temperatures of° C or mor 200e, it is
recommended that residual heat from the oven
and housing be removed by use of a cool down
period. At completion of cooking, leave the Fu
m
oven on, in any cooking function but grill with es
ex
the ?temperature kn? onob? 0? position, for haus
t
about 15 minutes. The oven door must remain
closed during the cool down period.
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ACEC
