ACCESSORIES, CONT.
USING THE GRIDDLECLEANING
1. Before the first use, wash your newNOTE: DO NOT IMMERSE THE TERMI-
griddle in hot soapy water, rinse and dry.NAL PLUG IN WATER (MODEL A0310
Then "condition" the surface by wipingONLY). SEE BOTTOM OF GRIDDLE FOR
on a thin coating of cooking oil or short-FURTHER INSTRUCTIONS.
ening. Remove excess oil or shortening1. Once the griddle has cooled (DO NOT
by wiping again with another paper towel.IMMERSE A HOT GRIDDLE IN COLD
DO NOT use cooking sprays on theWATER), wash with soap or detergent
griddle surface.in hot water in the sink. Be sure to re-
2. Preheat the griddle as noted in themove all food residue before cooking on
charts.the griddle again.
3. Use nonmetallic spatulas or utensils2. Remove stubborn spots with a plastic
while cooking to prevent damaging themesh puff or pad. For best results, use
finish.only those cleaning products which state
they are recommended for use when
4. When cooking meats, use the downdraftcleaning nonstick surfaces. Do not use
fan or range hood to capture smoke.steel wool or coarse scouring pads.
3. DO NOT wash in dishwasher.
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