IMPORTANT SAFETY INFORMATION
Delayed IgnitionPrecautions
Surface Burners?Do not cook food directly on
Burner should ignite within 4 seconds. If burner does not!rangetop surface, always use
ignite within 4 seconds turn control knob to OFF positioncookware.
and follow directions in ?Placing Grates and Burner Caps?? Do not mix household cleaning products. Chemical
section. Try burner again. If burner still does not ignite inmixtures may interact with objectionable or even
4 seconds, contact an authorized servicer.hazardous results.
? Do not put plastic items on warm cooking areas. They
may stick and melt.
VENTILATION HOOD? Do not slide rough metal objects across rangetop
surface. Scratching or metal marking can result.
1. Clean Ventilation Hood Frequently?Grease should? Do not use damp sponge or dishcloth to clean rangetop
not be allowed to accumulate on hood or filter.
2. When flaming foods under hood, turn fan ON.when range is hot. Steam from sponge or dishcloth can
burn.
? Do not leave fat heating unless you remain nearby. Fat
can ignite if overheated by spilling onto hot surfaces.
In Case of Fire? Do not allow pots to boil dry as this can cause damage
Fires can occur as a result of over cooking orto cooking surface and pan.
excessive grease. Though a fire is unlikely? Do not use rangetop surface as a cutting board., if
one occurs, proceed as follows:
Surface Burner Fire
1. Smother the fire with a nonflammable lid
or baking soda, or use a Class ABC or BC
extinguisher. Not water. Not salt. Not flour.
2. As soon as it is safe to do so, turn the surface
burner controls to OFF .
? As an added precaution, turn off gas supply and
power at main circuit breaker or fuse box.
SAVE THESE INSTRUCTIONS
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ACEC
