GBelectrolux 33
How to use the cooling3. Tubes, cans, sour cream, small bottles
compartment4. Drinks in big bottles, soda-water and
mousse siphon
Developing interior air circulation is5. Fruits, vegetables, salads
necessary for adequate cooling.
For this reason you are asked not to6. Fresh meat, cold cuts, sausages, etc.
7. Milk, dairy products
cover the whole surface of the wire8. Ready-cooked foods, confectionery,
shelves with paper, trays, etc.foods in dishes covered, opened
Do not put hot food into thecans, bottles laid, etc.
refrigerator. Allow it to reachStorage time and temperature of
room temperature naturally. In thisfoods
way unnecessary frost building up
can be avoided.The storage time chart at the end of the
instruction book gives information about
Foods can take over odoursstorage time.
from each other. So it is
essential to put foods in closedThe storage time can not be determined
dishes or wrap them in cellophane,exactly in advance, as it depends on the
aluminium foil, grease-proof paper orfreshness and handling of the cooled
food. That is why the storage time made
cling film before placing them into theknown is only informative.
refrigerator. This way foods will keep
their moisture e.g. vegetables will notIf you do not want to use up deep-frozen
dry out after some days.foods bought immediately they can be
stored for about 1 day (until dissolving) in
Storing in the refrigeratorthe refrigerator.
When placing the different kinds of food
How to use the freezer
take into consideration the sketch below
in figure:Freezing
1. Butter, cheese
In the compartment various fresh food
2. Eggscan be frozen at home. Mind the
following to get thorough result.
Freeze fresh and faultless food only.
Before starting freezing set the
thermostatic control knob to position 3
and put the wire shelf in the frozen food
compartment to the highest position.
Then put in the quantity to be frozen,
directly on the wire shelf. Freezing is
completed in approx. 24 hours. After 24
hours set the thermostatic control knob
back to Medium (2-3) position, or leave
that in position 3 which is usually
adequate for everyday use. It is practical
to store the frozen food on the cooling
plate or on each other under the wire
shelf in the frozen food compartment. |