10EnglisH
Put two thin slices of bread or a few sprigs of parsley in the oil.
Wait until no more bubbles appear and then scoop the bread or the parsley out of the fryer
with a spatula.
The oil or fat now has a neutral taste again.
Home-made French fries
You make the tastiest and crispiest French fries in the following way:
1 Use rm potatoes and cut them Rinseinto sticks.the sticks withwater .cold
This prevents them from sticking to each other during frying.
Note: Dry the sticks thoroughly.
Fry the French fries the twice: rst time for 4-6 minutes at a temperat the ure of 160C,
second time for 5-8 minutes at a temperatur e of 175C.
Put the home-made French fries in a bowl Let and the shak friese them. cool down before
you fry them for the second time.
Environment
, Do not throw away the appliance with the normal household waste but at the end of its life,
hand it in at an ofcial collection Bypoint doing for this, yrouecycling. help to preserve the
environment (Fig.16).
Removing the timer battery (HD6157 only)
, Batteries contain substances that may pollute Do thenot enthrvirowonment. away batteries
with the normal household but waste dispose, of them at an ofcial collection point for
batteries. Always remove the timer battery before you discard and hand in the appliance at
an ofcial collection point.
1 Remove the timer panel with a small at-blade 17). screwdriver (Fig.
Remove the batter y.
Guarantee & service
If you need information or if you have a problem, please visit the Philips website at www.philips.com
or go to the Philips Customer Care Centre in your country (you nd its phone number in the
worldwide guarantee leaet). If there is no Customer Care Centre in your country, go to your local
Philips dealer or contact the Service Department of Philips Domestic Appliances and Personal
Care BV.
Troubleshooting
ProblemPossible causeSolution
The fried food You have selected a too Check the package of the food to be fried or
does not have a low temperature.chapter Quantities, temperatures and frying
golden brown times for the correct temperature.
colour and/or is
not crispy.
You have not fried the food Check the package of the food to be fried or
long enough.chapter Quantities, temperatures and frying
times for the correct frying time. |
ACEC
PHILIPS
