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the oil or fat through a fine sieve to remove food particles.Remove the frying basket before emptying
the inner bowl.
BIf the fryer contains solid fat,let the fat solidify in the fryer and store the fryer with the fat still in it
(see chapter 'Preparing for use',section 'Oil and fat').
Cleaning
Wait until the oil or fat has cooled down sufficiently.
Do not use any abrasive (liquid) cleaning agents or materials (e.g. scouring pads) to clean the
appliance.
1 Press the lid release tab to unlock the lid.Then lift the lid out of the appliance (fig. 13).
2 Remove the basket from the fryer.
3 Remove the water tray (fig. 14).
4 Lift the non-stick inner bowl out of the appliance (fig. 15).
5 Remove the oil or fat and dispose of it, if necessary.
� All parts except the housing, which contains electrical components and the heating element,
can be cleaned in the diswasher or in hot water with some washing-up liquid.
6 Clean the housing with a moist cloth (with some washing-up liquid) and/or kitchen paper.
7 Rinse the parts with fresh water and dry them thoroughly.
Changing oil or fat
Because oil and fat lose their favourable properties rather quickly, you should change the oil or fat
regularly.To do so, follow the instructions below.
If you mainly use the fryer to prepare French fries and if you sieve the oil or fat after each use, you
can re-use the oil or fat 10 to 12 times before it needs to be changed. If you use the fryer to
prepare food that is rich in proteins (such as meat or fish), you should change the oil or fat more
often.
� Never use the same oil or fat longer than 6 months and always follow the instructions on the
package.
� Never add fresh oil or fat to used oil or fat.
� Never mix different types of oil or fat.
� Always change the oil or fat if it starts foaming when it is heated, if it has a strong smell or
taste or if it turns dark and/or syrupy.
Disposing of used oil or fat
Pour used oil or liquid fat back into its original (resealable) plastic bottle.You can dispose of used fat
by letting it solidify in the fryer (without the basket in it) and subsequently scooping it out of the
fryer by means of a spatula and wrapping it in a newspaper. If applicable, you can put the bottle or
newspaper in the bin for non-compostable waste (not in the compostable waste bin) or dispose of
it in accordance with the regulations in your country.
Storage
1 Put all parts back onto/into the fryer and close the lid.
2 Wind up the cord, put it in the cord storage compartment and insert the plug into the plug
fixing facility (fig. 16). |
ACEC
