Important Safety Instructions
CooktopVentilating Hoods
NEVER leave surface units unattended especially whenClean cooktop hood and filters frequently to prevent
grease or other flammable materials from accumulating
using high heat. An unattended boilover could cause
smoking and a greasy spillover can cause a fire.on hood or filter and to avoid grease fires.
This appliance is equipped with different size surfaceWhen flaming foods under the hood, turn the fan on.
elements. Select pans with flat bottoms large enough to
cover element. Fitting pan size to element will improveCleaning Safety
cooking efficiency.
Clean cooktop with caution. Turn off all controls and
If the pan is smaller than the element, a portion of thewait for appliance parts to cool before touching or
element will be exposed and could ignite clothing orcleaning. Clean with caution. Use care to avoid steam
potholder.burns if a wet sponge or cloth is used to wipe spills on a
hot surface. Some cleaners can produce noxious fumes if
applied to a hot surface.
Coil Elements
To prevent damage to removable heating elements, doClean only parts listed in this guide.
not immerse, soak or clean in a dishwasher or self-clean
oven. A damaged element could short resulting in a fireImportant Safety Notice
or shock hazard.
and Warning
Make sure drip bowls are in place as absence of theseIMPORTANT NOTICE REGARDING PET BIRDS:
bowls during cooking could damage wiring.
Never keep pet birds in the kitchen or in rooms where
Protective Liners: Do not use aluminum foil to linethe fumes from the kitchen could reach. Birds have a
surface unit drip bowls, except as suggested in thevery sensitive respiratory system. Fumes released during
manual. Improper installation of these liners may result inan oven self-cleaning cycle may be harmful or fatal to
a risk of electric shock or fire.birds. Fumes released due to overheated cooking oil, fat,
Never stand on the cooktop.margarine and overheated non-stick cookware may be
equally harmful.
Deep Fat Fryers
Use extreme caution when moving the grease pan or
disposing of hot grease. Allow grease to cool before
attempting to move pan.
Save These Instructions for Future Reference
Reviewed by Stewart, Steven | Released3 |
ACEC
