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ELECTROLUX ECN1147 Instruction Manual

$4.99

ELECTROLUX ECN1147 - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): English


Link to manual will be sent on Your email address after You place order.
This product was added to our catalog on Monday 07 May, 2007.
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Click to see text excerpt from the manual
Hints & Tips
Normal Operating SoundsIn the Event of a Power Failure
You may hear faint gurgling or bubbling soundsIf there is a power failure during the storage of
when the refrigerant is pumped through the coils orfrozen foods, keep the lid closed. If the
tubing.temperature within your freezer should rise, do not
When the compressor is on, the refrigerant is beingrefreeze the food without checking its condition.
pumped round and you will hear a whirring sound orThe following guidelines should assist you:
pulsating noise from the compressor.
Ice Cream:Once thawed should be
A thermostat controls the compressor and you willdiscarded.
hear a faint 'click' when the thermostat cuts in and
out.Fruits & Vegetables:If soft should be cooked and
used up.
Food Storage
Breads & Cakes:Can be refrozen without
To obtain the best performance from your freezer:danger.
Do not store warm food or evaporating liquid.
Shellfish:Should be refrigerated and
Avoid buying frozen food if you cannot store itused up quickly.
straight away. The use of an insulated container is
advisable. When you arrive home, place the frozenCooked Dishes:i.e. casseroles should be
food in the freezer immediately.refrigerated and used up.
Do not push food together too much, try to allow air
to circulate around each item.Large Pieces Can be refrozen providing
of Meat:there are still ice crystals
Do not store food uncovered.remaining within them.
Ensure that food placed in the freezer is dated and
labelled and used in date order to ensure that foodSmall Joints:Should be cooked and can
is consumed at its best.then be refrozen as cooked
dishes.
Lean food keeps better and longer than fatty food,
salt reduces the storage time.Chicken:Should also be cooked and
Wrap the food in polythene or aluminium freezingrefrozen as a fresh dish.
bags or foil so that they adhere to the food and
provide an airtight seal.
Packaging which is swollen or has traces of
refrozen water droplets on the pack could indicate
that the product has not been kept at a suitable
temperature and that it may have lost its original
quality. Partially thawed food must not be refrozen,
it must be consumed within 24 hours. Never
exceed the storage times indicated by the
manufacturer.
Energy Saving Advice
Do not install the appliance close to sources of
heat, such as a boiler or radiator.
Locate the appliance in a cool well ventilated room
and make sure that the air openings of the
appliance are not obstructed.
Avoid unnecessary frosting in the cabinet by
packing all foodstuffs into airtight packages before
placing them in the freezer.
Food which is to be frozen (when cool) should be
placed in the fridge before being transferred to the
freezer.
Try to avoid keeping the lid open for long periods or
opening the lid too frequently as warm air will enter
the cabinet and cause the compressor to switch on
unnecessarily often.
Ensure there are no obstructions preventing the lid
from closing properly.
8
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