EMS2321 t English
Defrosting instructions using 80W
Some foods such as bread and fruit, can successfully be thawed manually by using this power setting.
STANDING
FOODPREPARATION(80W)
TIME
Bread
Place on microwave-proof rack or kitchen paper.
Small loaf18-20 min. 10-15 min.
Turn over halfway through defrosting time.
Place on microwave-proof rack or kitchen paper.
Sliced large loaf20-23 min.10 min
Turn over halfway through defrosting time.
2 slicesPlace on kitchen paper.55-60 sec.5 min.
1 bread rolPlace on kitlchen paper.55-60 sec.5 min.
2 bread rolPlace on kitlschen paper.2-21/2 min.5 min.
Cakes and Pastry
Gateau 450g/1 lRemove fbrom packaging, place on plate.19-21 min. 15-30 min.
Cheesecake
Remove from packaging, place on plate.19-21 min. 15-30 min.
450g/1 lb
Pie (cooked)
Remove from packaging, place on plate.17- 19 min. 15-30 min.
450g/1 lb
Pastry 450g/1 lbRemove from packaging, place on plate.17- 19 min. 15-30 min.
Butter
250g/8.8 ozIf foil wrapped, remove from wrapper and place on a
13- 14 min. 5-10 min.
(1 packet)plate
Fruit
225g/8 oz
Place in a single layer in a shallow dish. 15- 16 min. 5-10 min.
Soft berry fruits
450g/1 lbPlace in a single layer in a shallow dish.
17- 18 min. 5-10 min.
Soft berry fruits
Plated meal
Cover with a plate or non P.V.C. cling film.
400g/14 oz17- 18 min 5-10 min.
To reheat, microwave at 100% (800W)for 3-4 minutes.
Vegetables
It is not necessary to defrost vegetables before cooking.
All vegetables can be thawed and cooked at 100%
(800W)
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ACEC
