OVEN ACCESSORIES
Accessories supplied depend on the model
(refer to the Product Description Sheet supplied
separately).
Drip tray
The drip tray is designed to collect fat and food
particles when it is positioned under the grid; it can
also be used as a griddle to cook meat, chicken and
fish, with or without vegetables. When using the drip
tray under the grid, pour in a little water to avoid fat
spatters and smoke.
Baking tray
For cooking biscuits, meringues and pizzas.
Grid
The grid can be used to grill food or as a support for
baking trays, cake tins and other cooking receptacles.
It can be placed on any of the runners in the oven.
Catalytic panels (depending on model)
The catalytic panels have a microporous coating that
absorbs fat spatters. We recommend an automatic
cleaning cycle after cooking particulare fatty food.
1. To clean the oven heat it to 200°C when empty and
leave it switched on for about an hour.
2. At the end of the cycle and when the oven is cool,
use a moist sponge to remove food residues if
necessary.
Do not use detergent or cleaners - risk of
damaging the catalytic enamel coating
Spit (depending on model)
Use the spit as indicated in the relevant chapter in the
Product Description Sheet supplied separately.
Grill pan set (depending on model)
The grid can be adjusted to two different positions.
In position (1) it is 1 cm closer to the heating element
than in position (2).
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