Content
For the userFor the installer
Dear Customer !2
Safety information4
Disposal5Installation instructions12
of packaging material5
Hints of disposal5Hints on safety12
Description of the hob6
Buit--in in the kichen--worktop12
Before the first use6
Cleaning for the first time6Electrical connection14
Operating instructions7Technical data, rating plate15
General information7
Heat control knobs7
Residual heat indicator7
Application, charts, tips8
Cooking and frying utensils8
General hints8
Energyconsumption8
Chart: boiling and frying8
Cleaning and care9
Ceramic glass surface9
Light soilage9
Stubborn soilage9
Special soilage10
Sugar10
Dark spots and decor damages10
Scratches in the ceramic glass surface10
The hob frame10
What to do ...16
Guarantee conditions, Customer care17
3 |