Internal Parts
Hints
Storage shelves
Y The shelves can be removed for cleaning.
Saving Energy
Y To permit storage of food packages of variousY Pay careful attention to where the cabinet is
sizes, the shelves can be placed at differentplaced. See the section OInstallation�. When
heights.installed correctly the cabinet will consume less
Y To remove the internal shelf pull forward until it can
be tipped up or down and removed.energy.
Y Try to avoid keeping the doors open for long
periods or opening the doors too frequently as
warm air will enter the cabinet and cause the
compressor to switch on unnecessarily often.
Y If the ambient temperature is high, the thermostat
knob is on the coldest setting (higher numbers) and
the appliance is fully loaded, the compressor may
run continuously, causing frost or ice to form on the
evaporator. If this happens, turn the knob to a
warmer setting (lower numbers) to allow automatic
defrosting and so a saving in electricity
D040consumption.
Y Please do the same in reverse to insert the shelf atY Do not place warm foods inside the appliance.
Allow warm foods to cool first.
a different height.Y Keep the heat emitting condenser, the metall grille
The glass shelf above the vegetable drawerson the rear wall of your appliance, always clean.
and the bottle shelf should always remain in
position, to ensure correct air circulation.
Hints for refrigeration
Door shelves
Y To permit storage of food packages of variousY Do not store warm food or evaporating liquids in
the refrigerator and do cover or wrap up the food,
sizes, the central door shelf can be adjusted inparticularly if it has a strong smell.
height.
Y Gradually pull the shelf in the direction of theTo help you use your refrigerator correctly, here are
arrows until it comes free, then reposition assome useful hints:
required.Y Raw meat (beef, pork, lamb & poultry): wrap in
polythene bags and place on top of the salad
compartment, this being the coldest spot in the
refrigerator.
Meat can only be stored safely in this way for
one or two days at the most.
Y Cooked food, cold cuts, jelly, etc.: these should
be well covered and can be stored on any of the
wire shelves.
Y Fruit & vegetables: these should be thoroughly
cleaned and placed in the bottom drawer/s.
Y Butter & cheese: these should be placed in
D759special airtight containers or wrapped in aluminium
Y This model is equipped with a variable storage boxfoil or polythene bags to keep out as much air as
which is fitted under a door shelf compartment andpossible.
can be slid sideways.Y Milk bottles: these should have a top and should
be stored in the bottle rack on the door.
Y For more thorough cleaning, the top and bottomBananas, potatoes, onions and garlic, if not
door sheves can be easily removed and refitted in
position.packed, must not be kept in the refrigerator.
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ACEC
