EMS1720 t English
MICROWAVE COOKING
1. Open the door, place the food on the tTuornt tuablrn ofe.f the oven during cooking, simply touch the
Close the door.Stop/Clear button.
2. Press the Power setting button until tNohe desirte: After uedse, be sure to press the Stop/Clear
power level is reached.(See table below.bu)tton Twice as this will ensure that you have
reset the microwave.
3. Set the desired time by turning the setting control
knob clockwise.Note:
1The Micro+ button will increase microwave
4. Press St(artThe oven begins cooking.)power from 10% to 100%
2The Micro- button will decrease microwave
power from 100% to 10%
Example: To cook at 50% (375W) for 15 minutes
1. Touch the Power + button three times (50% should now be showing in the display window) .
2. Turn the setting control knob until 15:00 is shown in the display window.
3. Press start. The Oven will now start cooking.
Manual Defrosting
For manual defrosting (without operating the Auto Defrost Feature), Use 75W.
To speed up the defrosting of dense foods over 450g (1lb), the oven may be started on 750W (100%) power
for 1 - 3 minutes, then reduced to 750W until defrosting is complete.
Example: To defrost at 10% (75W) for 6 minutes
4. Touch the Power + button once (10% should now be showing in the display window) .
5. Turn the setting control knob until 6:00 is shown in the display window.
6. Press start. The Oven will now start defrosting.
Microwave Power setting Guide
Power SettingSuggested use
Defrost; Thawing frozen foods.
75W
225W 30%Simmer; Completing the cooking cycle of some pot roasts.
Casseroles and stews.
Baked custards or cheesecakes.
375W 50%Medium; Faster defrosting and reheating for casseroles and
stews.
Baking cakes and sponge puddings
525W 70%Reheat; Reheating pre-cooked foods.
Roasting joints of meat and poultry.
750W 100%Max Power; Boiling or reheating liquids.
Cooking vegetables.
Preheating a browning dish.
10 |