Oven Functions
The oven has the following functions:
Oven functionUseHeating element/fan
Light With this function you can light up ---
the oven interior, e.g. for cleaning.
Hot air For baking on up to three oven Ring element, fan
shelves at the same time.
Set the oven temperatures 20-40 °C
lower than when using Conventional.
DefrostFor defrosting e. g. gateaux and Fan
flans, butter, bread, fruit or other fro-
zen foods.
Infrared wide-area For grilling flat food items in large Grill, top heat
grill quantities and for toasting.
RotithermFor roasting larger joints of meat or Grill, top heat, fan
poultry on one oven shelf.
The function is also suitable for
browning and gratinbaking.
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