Warning light
This light � warns when the temperature inside theTo remove the drawers, proceed as follows: pull the
appliance has increased so much as to jeopardize thedrawer out until it comes to a stop, then tilt it upwards
preservation of food in the compartment (warmer than(see figure).
-12!C).
When the appliance is switched on for the Ţrst time or
when food is placed in the compartment for freezing,
this light remains on until the temperature has
reached the level required for correct storage.
Storage Goods Symbols/Freezing
Calendar
The symbols on the drawers show different types of
PR001cfrozen goods.
The numbers indicate storage times in months for the
Importantappropriate types of frozen goods. Whether the upper
or lower value of the indicated storage time is valid
If accidental thawing occurs � due to adepends on the quality of the foods and pre-treating
power cut for example � the foods must bebefore freezing.
used up very quickly or else cooked
immediately and refrozen. If, however, the
power failure is relatively brief and the
freezer compartment is packed full, theFreezing of fresh foods
frozen foods will not suffer any damage.
To quick-freeze foods when the appliance has not
been in use, switch on the freezer and let it run on the
quick-freeze setting for at least three hours before
putting the food to be frozen in the compartment.Thawing
Before being used, deep-frozen and frozen food canIf instead the appliance is already in operation, it
should run on the quick-freeze setting for at least 24
be thawed out either in the refrigerator or at roomhours before the foods are put in the freezer. Once
temperature, depending on the time available for thisthe foods have been placed in the freezer, the
operation.
freezing operation can be considered to be complete
Small pieces of food, such as hamburgers, cutlets24 hours later. Once freezing is complete, the freezer
chips, and Ţsh Ţngers, for example, can be cookedshould be reset for normal storage use.
straight out of the freezer, without any intermediate
thawing operation.Food to be frozen has to be placed in the top
compartment.
Clearly, cooking time will be marginally longer than inThe maximum amount of food which is freezable in
the case of thawed food.
24 hours is indicated on the rating plate. This is to be
found on the bottom left-hand side.
You should never freeze all at once a greater quantity
of foods than the maximum indicated on theIce-cube production
applianceOs rating plate.
This appliance is equipped with trays for the
production of ice-cubes.
Fill these trays with water to 3/4 of their height, then
Storage of commercially frozenput them in the freezer compartment. The ice-cubes
may be shaken out from the trays by simply twisting;food
do not use metallic instruments to remove the trays
from the freezer.If required, to accomodate large items, the wire shelf
in the central compartment can be removed to make
use of the applianceOs full volume.
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