CARE AND CLEANING
ALWAYS SWITCH OFF THE ELECTRICITYCLEANING THE VITREOUS ENAMEL
SUPPLY AT THE MAIN WALL SWITCH
Use a clean damp cloth or scourer made for non-
AND ALLOW THE COOKER TO COOLstick saucepans with 'Jif' or cream cleaner.
BEFORE CLEANING.
CLEANING MATERIALSAFTER CLEANING
Before using any cleaning materials on your cooker,To maintain the appearance of the hotplates
check that they are suitable and that their use isoccasionally apply a little salt free vegetable oil or
recommended by the manufacturer.commercial restorative agent.
Cleaners that contain bleach should NOT be used asTo apply vegetable oil, first heat the hotplate on a
they may dull the surface finishes. Harsh abrasivesmedium setting for 30 seconds then turn OFF. Pour
should also be avoided.a very small amount of oil onto kitchen paper, apply
CLEANING THE BRASS PLATED HANDLthe paper to the hotplate and wipe off any excess oil.ES
(WHERE APPLICABLE)Heat the hotplate on a medium setting for 1 minute.
It is strongly recommended that only hot soapy waterTo apply restorative agent, apply a thin coating
is used for cleaning the handles. ANY OTHERof '4 Hob' or use a 'Minky' Hotplate Cleaning Cloth
CLEANING MATERIALS WILL DULL THE BRASS
following the manufacturers instructions.
PLATED FINISH.
CLEANING THE SEALED HOTPLATES
AND HOTPLATE TRIMS CLEANING THE OUTSIDE OF THE
COOKER
In order to maintain the appearance of your cooker's
DO NOT use abrasive cleaning materials, or
sealed hotplates and trims you are advised to usescourers on the outside of the cooker as some of the
the recommended cleaning agents daily. If you do
not allow spillages to burn on they will be muchfinishes are painted and damage may occur.
easier to clean off.Regularly wipe over the control panel, oven doors
and cooker sides using a soft cloth and washing up
THINGS TO NOTE
liquid .
The red spot in the centre of the hotplates may be
removed with some abrasive cleaning agents. This is
not a fault and does not effect the performance of the
hotplate.
FOR NORMAL SOILAGE
Wipe over the hotplates and trims using a clean
damp cloth then switch to a low or medium setting for
a few minutes to thoroughly dry.
FOR HEAVY SOILAGE
Use a clean damp cloth or scourer with a cream
cleaner e.g. 'Jif' or a powder cleaner e.g. 'Ajax' on
the hotplate and trims. Follow the circular groovedDO NOT ATTEMPT TO REMOVE ANY OF
pattern on the hotplate when cleaning. Rinse offTHE CONTROL KNOBS FROM THE PANEL
cleaning agents thoroughly. Dry as for normalAS THIS MAY CAUSE DAMAGE AND IS A
soilage.SAFETY HAZARD
For more stubborn marks warm the hotplate on a low
setting for 30 seconds. Clean the sealed plate with
'Ajax' powder cleaner, 'Jif' or cream cleaner or a
'Brillo' pad. You may have to rub hard for several
minutes.
Rinse off cleaning agents thoroughly with a damp
cloth. Switch to a low or medium setting for a few
minutes until the hotplate is thoroughly dry.
CLEANING THE HOTPLATE TRIMS
The stainless steel trims may become straw coloured
during use. Using a proprietary stainless steel
cleaner , e.g. 'Shiny Sinks' will help maintain a bright
appearance. Alternatively a powder cleaner such as
'Bar Keepers Friend' may be used regularly.
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ACEC
