Instruction for the User
All operations relating to the connection of the hob must be carried out by qualified personnel, according to the
regulations in force.
Specific instructions are contained in the notices reserved for the installer.
Control knob of hob
The appliance is operated by knobs situated on the- never leave plates on without a saucepan or with
control panel.an empty saucepan; do not use the appliance to
Seven different positions permit the hot plates to beheat the room;
regulated as required. The knobs can be turned- only switch on the plate when saucepan is in
clockwise or anti-clockwise. In position ?6? theposition;
maximum disbursement of heat is obtained; in- to avoid damage caused by humidity do not place
position ?0? the plate is switched off (figure l).wet pans on the hot plate, or leave hot saucepans
to become cold.
To ensure the long-life of the appliance, and for a
greater saving of electricity, we advise you to followPilot lamp
these precautions:
- use only flat based saucepans with a diameter notThe pilot lamp on the control panel signals the
smaller than that of the plate (figure 2);connection of the electric plate.
- do not allow liquids to boil over onto the plate;
5
6Very low1 To keep food hot. To melt butter or chocolate.
Low2 For the preparation of sauces, casseroles, puddings, fried
4eggs.
Moderate3 For vegetable soups. To thaw food, boil water or milk.
Medium4 For potatoes, fresh vegetables, pasta, minestrone, stocks,
0doughnuts, fish.
High5 Omelettes, steak, pancakes.
Very high6 Steak, meat in breadcrumbs, fried food.
3
1
2
Fig. 1
Fig. 2
Incorrect useCorrect use
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