Temperature Controls
COOL DOWN PERIOD
To ensure safe food storage, allow the fridge-freezer to operate with the doors closed for at least 6 hours before loading
it with food.
REFRIGERATOR & FREEZER CONTROLS
NOTE: When changing control settings, wait 24 hours before making additional adjustments.
After 24 hours, adjust the controls as
needed. Make your adjustments small
and gradual; allowing time for
temperatures to change and stabilize.
Refer to the adjacent guidelines for
temperature settings.
The range of possible settings is 1
through 9, with 9 being the coldest.
Both the Freezer and Fresh Food
compartments are preset at the factory
to 5, the midpoint temperature setting.
To adjust the temperature to a higher orTemperature Adjustment Guide
lower setting, press the Warmer or
Colder button closest to the display. The If Fresh Food compartment is too warm Adjust Fresh Food control one number
higher by pressing the Colder button.
first time you press the button, the
display shows the last setting you
Adjust Fresh Food control one number
entered. Each press of the button after If Fresh Food compartment is too cold
lower by pressing the Warmer button.
that increments the setting by one.
The display shows your new setting
Adjust Freezer control one number higher
If Freezer compartment is too warm
momentarily, then changes back to theby pressing the Colder button.
current temperature.
Adjust Freezer control one number lower
If Freezer compartment is too cold
by pressing the Warmer button.
IF THE TEMPERATURE
DISPLAYS FLASH...
If ever you see both temperature displays
continously flashing, it may indicate that
the control system has detetcted a
performance problem. Call your local
Service Force Centre who can interpret
the flashing message.
To maintain temperatures, a fan
circulates air in the refrigerator and
freezer compartments. For good
circulation, do not block cold air vents
with food items.
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